Istanblu Iskender (g, d, c)
£19.90
Thinly sliced Scottish Sirloin and
lamb kofte grilled laid on pitta
bread, secret recipe sauce and
oven baked, topped with yoghurt.
Organic fillet of Salmon (d, f, n)
£21.50
Organic Salmon fillet pan fried in unsalted butter with
crushed fresh herbs and white wine (optional), served
with sautéed spinach and sweet potatoes
Humus, şakşuka İstanbul , cacık, köz
biber, patlıcan sogurme, potato salad
and tabule (Served with Homemade Bread)